What wouldn’t I poach — the rent in my riverside, my otther shoes, my beavery, honest!
Cannibalism is part of the great cultural legacies of our species. In times past, for instance, we would eat our honoured dead to gain their wisdom.
In medieval times, it was believed that memories were stored in the cerebrospinal fluid. Sadly, it seems that memory cannot be transferred biochemically. (…)
In the Polynesian islands, human meat has always been known as “long pig,” because people taste like pork.
